"Dakhanmari" 1,680Yen/person (tax incl.) Orders from 2 portions (Half Bird)
A kind of hot pot containing a whole chicken stewed with green onion and garlic, served together with the soup.
- Ingredients: Chicken, Japanese leek, Garlic
- Cooking: Stew
tax included
"Topping" Bone-in Chicken
tax included
"Topping" Potato / White Leek / Tteokbokki (Each)
- Ingredients: Potato, Fine strips of leek
tax included
"Topping" Minced Garlic
- Ingredients: Garlic
tax included
"Finish" Ramen / Zosui (Rice Porridge) (Each)
- Ingredients: Ramen, Rice
tax included
"Grilled Beef Tongue Shabu-shabu" 1,850Yen/person (tax incl.) Orders from 2 portions
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
"Topping" Extra Beef Tongue
- Ingredients: Beef tongue
tax included
"Topping" Chinese Cabbage / Bean Sprouts / Enoki Mushrooms / Chives / Tofu / Shredded Leek (Each)
- Ingredients: Chinese cabbage, Bean sprouts, Enoki mushroom, Garlic chives, Tofu, Fine strips of leek
tax included
"Finish" Ramen / Zosui (Rice Porridge) (Each)
- Ingredients: Ramen, Rice
tax included
"Mala Shrimp Shabu-shabu" 2,500Yen/person (tax incl.) Orders from 2 portions
- Ingredients: Shrimp
- Flavor: Mala sauce
- Cooking: Boil
tax included
"Shrimp Shabu-shabu" 1,980Yen/person (tax incl.) Orders from 2 portions
- Ingredients: Shrimp
tax included
"Topping" Extra Shrimp (3 pieces)
- Ingredients: Shrimp
tax included
"Topping" Chinese Cabbage / Tofu / Enoki Mushrooms / Malony (Glass Noodles) (Each)
- Ingredients: Chinese cabbage, Tofu, Enoki mushroom
tax included
"Topping" Cheese / Egg (Each)
- Ingredients: Cheese, Hen's egg
tax included
"Finish" Cheese Risotto
Rice fried in butter and cooked in wine and broth, and then mixed with cheese.
- Ingredients: Rice, Cheese
- Flavor: Butter
- Cooking: Stew
tax included
"Finish" Ramen
Ramen noodles in broth topped with meat and vegetables.
- Ingredients: Ramen
- Cooking: Boil
tax included
Uzaku
Broiled eel marinated with vinegar and cucumber, ginger, etc.
- Ingredients: Eel, Cucumber, Ginger
- Flavor: Vinegar
- Cooking: Dress
tax included
Seared Wagyu Ichibo (Aitchbone)
- Ingredients: Beef rump cap, Wagyu beef
- Cooking: Seared
tax included
Edible horse meat
- Ingredients: Horse meat, Garlic
- Cooking: Raw
tax included
Horse meat tartare
Fresh, finely minced horse meat mixed with various spices and seasonings, topped with a fresh egg yolk.
- Ingredients: Horse meat, Scallion/Green onion/Leek, Egg yolk, Pine nut
- Flavor: Gochujang
- Cooking: Mix/Blend
tax included
Japanese-style rolled omelet with marinated cod roe
A dish of beaten egg mixed with dashi soup broth, rolled together with marinated cod roe, then fried.
- Ingredients: Hen's egg, Marinated cod roe
- Flavor: Dashi
- Cooking: Bake/Roast
tax included
Dashimaki Rolled Omelet with Yellow Chives
- Ingredients: Yellow garlic chives, Hen's egg
- Flavor: Dashi
- Cooking: Bake/Roast
tax included
Wrapped omelet with eel
A dish of beaten egg mixed with 'dashi' stock, cooked and wrapped around grilled eel.
- Ingredients: Hen's egg, Eel
- Flavor: Dashi
- Cooking: Bake/Roast
tax included
Avocado and Negitoro (Minced Tuna) Tossed with Wasabi
- Ingredients: Tuna, Avocado
- Flavor: Wasabi
- Cooking: Dress
tax included
Smoked Warm Potato Salad
- Ingredients: Potato
- Cooking: Smoke
tax included
Choregi Salad with Shredded Leek and Steamed Chicken
Bite-sized lettuce and vegetable salad seasoned with sesame oil and salt, etc.
- Ingredients: Cucumber, Korean lettuce, Gim, Fine strips of leek, Chicken
- Flavor: Sesame oil
- Cooking: Mix/Blend
tax included
Momotaro Bacon Caesar Salad
Vegetables with thick-cut bacon, croutons, and topped in caesar dressing.
- Ingredients: Lettuce, Bacon
- Flavor: Caesar dressing
- Cooking: Dress
tax included
Radish Salad with Eel and Salmon Roe
- Ingredients: Eel, Salmon roe, Daikon radish
- Cooking: Dress
tax included
Wasabi octopus
Octopus dressed with grated or minced wasabi.
- Ingredients: Octopus, Wasabi
- Cooking: Dress
tax included
Beef Tongue with Ponzu Sauce
- Ingredients: Beef tongue
- Flavor: Ponzu
tax included
Edamame / Smashed Cucumber (Each)
- Ingredients: Edamame, Cucumber
tax included
Chanja (Spicy Salted Cod Entrails) / Plum Gristle / Sea Urchin Squid / Crab Paste / Vinegar Pickled Mature Chicken (Each)
- Ingredients: Cod, Garlic, Ume (Japanese apricot), Sea urchin, Squid, Crab miso paste, Chicken
- Flavor: Sesame oil, Red pepper, Vinegar
tax included
Assorted Pickles / Soy Sauce Pickled Cream Cheese (Each)
- Ingredients: Cream cheese
- Flavor: Soy sauce
- Cooking: Pickle
tax included
Japanese Fried Chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Fried Shrimp Stuffed with Shiso Leaf / Shrimp Mayonnaise / Mentaiko Tempura (Each)
- Ingredients: Shrimp, Perilla, Marinated cod roe
- Flavor: Mayonnaise
tax included
Deep-fried Cream Cheese in Broth / Fried Horse Mackerel with Tartar Sauce (Each)
- Ingredients: Cream cheese, Horse mackerel
- Flavor: Tartar sauce
- Cooking: Deep-fry
tax included
Japanese Fried Chicken with Coarsely Grated Radish, Green Onion, and Ponzu Sauce
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh, Scallion/Green onion/Leek
- Flavor: Grated daikon radish, Ponzu
- Cooking: Deep-fry
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Assorted Fresh Vegetable Tempura
A platter of vegetables covered in wheat flour batter and deep-fried in oil.
- Ingredients: Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Aburibi Special Kamameshi with Squid (Cooked in 1-Go Pot)
- Ingredients: Rice, Squid
- Cooking: Cook
tax included
Aburibi Special Kamameshi with Scallop (Cooked in 1-Go Pot)
- Ingredients: Rice, Scallop
- Cooking: Cook
tax included
Aburibi Special Kamameshi with Salmon Belly (Cooked in 1-Go Pot)
- Ingredients: Rice, Fatty salmon belly
- Cooking: Cook
tax included
Seared Kuroge Wagyu Beef Sushi (3 Pieces)
- Ingredients: Japanese black wagyu, Rice
- Flavor: Sushi vinegar
tax included
Hiroshima Spicy Tsukemen (Dipping Noodles)
Ramen noodles dipped in sauce.
- Ingredients: Chinese noodles
- Cooking: Boil
tax included
Chanja (Korean spicy marinated cod innards) sushi rolls
Sushi rice and salted cod innards, seasoned with sesame oil and chilli pepper, etc., rolled in a sheet of nori seaweed.
- Ingredients: Cod, Nori, Vinegared rice
- Flavor: Sesame soy sauce, Red pepper, Salt
- Cooking: Roll
tax included
Hand-rolled fatty tuna and pickled radish sushi
A sushi dish featuring vinegared rice, fatty tuna, and pickled radish rolled together by hand in a sheet of nori seaweed.
- Ingredients: Fatty tuna, Nori, Pickled daikon, Vinegared rice
- Cooking: Roll
tax included
Eel and cucumber sushi rolls
Sushi rice, eel, and cucumber rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Eel, Cucumber, Nori, Vinegared rice
- Cooking: Roll
tax included
Rice
- Ingredients: Rice
- Cooking: Cook
tax included
Goguma (Sweet Potato) Brulee with Ice Cream / Kyoto Uji Matcha Fondant au Chocolat (Each)
tax included
Assorted Ice Cream (2 Flavors/ Vanilla and Strawberry)
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)