うにときんき 希寿 -Kijyu-

UNITOKINKIKIJU

  • Credit Card
  • Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish),Local / Regional Cuisine
  • Dinner 8,000 JPY
  • 011-596-7733 (+81-11-596-7733)
  • Monday - Saturday Dinner: 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
  • Sapporo Susukino(Hokkaido)
    Sapporo Municipal Subway Namboku Line Susukino Station 4-minute walk

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雲丹刺し

Raw sea urchin

We have 30g/50g/100g/1 fold (250g).
Prices may vary depending on the season and variety.

  • Ingredients: Sea urchin
  • Cooking: Raw

tax included

雲丹と道産牛のうにく

Untan and Road Cattle

tax included

希寿特製!うにぎり飯

Kiju Special Unigiri (Sea Urchin Rice Ball)

tax included

雲丹丼

Sea urchin rice bowl

Sashimi-style uni (sea urchin) served over rice

  • Ingredients: Sea urchin, Rice
  • Cooking: Raw

tax included

希寿特製 雲丹しゃぶ

Kiju Special Premium Uni Shabu-Shabu

Minimum order 2 servings

  • Cooking: Boil

tax included

希寿特製 きんきしゃぶ

Kiju's SpecialKinki Rockfish Shabu-Shabu

  • Cooking: Boil

tax included

きんき 焼き 小サイズ

Charcoal grilled kichiji rockfishSmall Size

A dish of kichiji rockfish grilled over charcoal.
Available in Large, Medium, and Small sizes.

  • Ingredients: Kichiji rockfish
  • Cooking: Charcoal-grilled

tax included

きんきと蛤の湯煮 小サイズ

Simmered Kinki Rockfish and Hard ClamsSmall Size

Cut kichiji rockfish pieces seasoned with salt and simmered in sake and water.
Available in Large, Medium, and Small sizes.

  • Ingredients: Kichiji rockfish
  • Flavor: Salt
  • Cooking: Simmer

tax included

キンキの煮付け 小サイズ

Stewed kichiji rockfishSmall Size

Kichiji rockfish cooked in soy sauce and mirin etc.
Available in Large, Medium, and Small sizes.

  • Flavor: Soy sauce, Mirin
  • Cooking: Simmer

tax included

きんきと根室産塩昆布のなめら和え

Kinki Rockfish with Nemuro Salted Kelp

  • Cooking: Dress

tax included

きんきの自家製塩麹和え

Kinki Rockfish Tossed in Homemade Shio-Koji

  • Cooking: Dress

tax included

きんきのなめろう 海苔添え

Kinki Rockfish "Namerou" (Japanese-style Tartare) served with Nori Seaweed

tax included

炙りきんき天婦羅 黄金うにバターがけ

Seared Kinki Rockfish Tempura with Golden Sea Urchin Butter

  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday Dinner: 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30)

Close

Every week Wednesday & Sunday

Average price

Dinner: 8,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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