Restaurant Detail
| Address | 8-4, Hiyoshicho, Tokorozawa-shi, Saitama, 359-1123 |
|---|---|
| Japanese Address |
〒359-1123 埼玉県所沢市日吉町8-4 マスダ写真館ビル4F
|
| Access | Seibu Ikebukuro Line Tokorozawa Station West Exit 3-minute walk |
| Phone Number | +81-4-2921-6888 |
| Hours | Dinner: 17:00 - 23:00 |
| Close | Open year-round |
| Average price | Dinner 3,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, Mitsubishi UFJ card, UC, DC, NICOS, SAISON, UnionPay <Electronic Money / Other Payment Methods> Suica, PASMO, ICOCA, SUGOCA, HAYAKAKEN, TOICA, manaca, Kitaca, nimoca, iD, Edy, QUICPay, QUICPay＋, WAON, nanaco, Visa contactless payment, Alipay, PayPay |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats The following rules will be applied in the case of canceling/changing reservation (including decreasing the number of people/cancelling the pre-ordered course). ご予約のキャンセル・人数変更は、以下の通りキャンセル料を申し受けます。 ■50名様以下 ＜コース＞前日：コース金額の50%／当日・無断：100% ＜席のみ＞当日：お一人様3,000円／無断：お一人様5,000円 人数の確定はご来店日の2日前までにお願いいたします。以降の減員分も上記の対象となります。 ■51名様以上・貸切 ＜コース＞14〜8日前：お見積り金額の20%／7〜2日前：50%／前日・当日・無断：100% ＜席のみ＞お一人様4,000円を基準に14〜8日前：20%（800円）／7〜2日前：50%（2,000円）／前日・当日・無断：100%（4,000円） ※ご来店まで2週間を切ってのご予約は、ご予約成立時点から対象となります。 |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 80 |
|---|---|
| Private Room | Private Room |
| Smoking | No smoking inside the store |
| Kid Friendly | Children are welcome, Bringing your own baby food allowed, Dishes for kids available |
| Language Support | English menu available |
| Wi-Fi / Plug-in | au, SoftBank, NTT DoCoMo |
| Other |
Equipped with Wine cellar Projector & screen available |
Menu and Others information
| Menu | All you can drink menu, Birthday benefits in menu |
|---|---|
| Take-out (Take-away) | Takeout available |
| Dress Code | Casual |
|
Infection prevention FAQUpdated on October 8, 2021 |
|
| Information |
May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.