Detailed Course Contents
6,000 JPY Course (10 Items)
当日OK【極上和牛コース】特選ロース焼きすき/特選部位2種/タン盛合せ/土鍋ご飯
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Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 21:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 18:00 0 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
自家製キムチの3種盛り
Assorted kimchi, 3 kinds
| Menu Info | Platter of 3 kinds of vegetables pickled with salt, chili pepper, salt-cured seafood and garlic etc. |
|---|---|
| Ingredients | Kimchi |
新鮮チョレギサラダ
Korean-style salad
| Menu Info | Bite-sized lettuce and vegetable salad seasoned with sesame oil and salt, etc. |
|---|---|
| Ingredients | Cucumber, Scallion/Green onion/Leek, Korean lettuce, Gim |
| Flavor | Sesame oil |
| Cooking | Mix/Blend |
牛タン塩盛合せ
Assorted beef tongue seasoned with salt
| Menu Info | Platter of salted beef tongue parts called "tan." |
|---|---|
| Ingredients | Beef tongue |
たれハラミ
Skirt steak (salt or sauce)
| Menu Info | Skirt steak seasoned with salt or sauce and grilled. |
|---|---|
| Ingredients | Beef skirt |
| Flavor | Sauce for grilled meat |
| Cooking | Bake/Roast |
本日の特選部位２種盛合せ（特選カルビ、特選ロース、特選ミスジから）
2 recommended parts
黒毛和牛A５肩ロースの焼きすき 焼きすき卵と
Yakisuki
| Menu Info | Meat and vegetables and others grilled on an iron plate or in a shallow pan, cooked in soy sauce and sugar. |
|---|---|
| Ingredients | Japanese black wagyu, Beef chuck |
| Flavor | Sugar, Soy sauce, Mirin |
| Cooking | Simmer, Bake/Roast |
ホルモンミックス
Assorted offal
| Menu Info | Platter of several various cuts of offal called "Horumon." |
|---|
炊き立て土鍋ごはん
Donabe Gohan (rice in an earthen pot)
| Menu Info | Rice cooked until fluffy in an earthenware pot. |
|---|---|
| Ingredients | Rice |
| Cooking | Steam |
ソルロンタン～雑炊仕立て～
Seolleongtang (porridge-style)
季節のアイス
Seasonal ice cream
| Ingredients | Ice cream |
|---|---|
| Cooking | Freeze |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)