Detailed Course Contents
5,500 JPY Course (20 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 23:00 - Time Limit: 120 Min
- Last Order: 30 Min before
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 17:00 0 days ahead.
Order
Orders can be placed for a group size of 2 to 16 guests only.
Menu Information
Grilled oysters
| Ingredients | Oyster |
|---|---|
| Cooking | Bake/Roast |
Beef Koune (Brisket)
Rice-Fed Pork (Shoulder Roast / Pork Belly)
Hiroshima Herb Chicken (Neck / Thigh)
Flower Sausage (Hiroshima Specialty Sakura-shaped Sausage)
Oyster tempura
| Menu Info | Oyster tempura |
|---|---|
| Ingredients | Oyster, Wheat flour |
| Cooking | Deep-fry |
Deep-fried oysters
| Ingredients | Oyster |
|---|---|
| Flavor | Tartar sauce, Worcestershire sauce |
| Cooking | Deep-fry |
Small Sardine Tempura
Gansu (fried minced-fish)
| Menu Info | Minced fish is coated in bread crumbs and deep-fried in oil. |
|---|---|
| Ingredients | Fish paste, Bread crumbs |
| Cooking | Deep-fry |
Chicken tempura
| Menu Info | Chicken meat coated in a wheat flour batter and deep-fried. |
|---|---|
| Ingredients | Chicken |
| Cooking | Deep-fry |
Offal Tempura (Honeycomb Tripe / Lung)
Baby Leaf Greens (Salad)
Pickled Hiroshima-na greens
| Menu Info | A pickled dish of leafy greens called "Hiroshima-na," marinated in liquid seasonings. |
|---|---|
| Cooking | Pickle |
Edamame beans
| Menu Info | Soybeans which are harvested when they are not yet ripe, and boiled in salt water. |
|---|---|
| Ingredients | Edamame |
| Cooking | Boil |
Kimchi (Cubed Radish / Napa Cabbage / "Hiroshimana" Greens)
Seared Small Sardines
French fries
| Ingredients | Potato |
|---|---|
| Cooking | Deep-fry |
Rice
Tamagokake gohan (rice with raw egg)
| Menu Info | Rice topped with raw egg, often seasoned with soy sauce. |
|---|---|
| Ingredients | Rice, Hen's egg |
| Cooking | Cover/Add |
Desserts (Assorted Ice Cream / "Age-Momiji" Deep-Fried Maple Leaf Bun)
All-You-Can-Drink
All-You-Can-Drink
Beer / Whiskey / Highball / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)