Detailed Course Contents
4,158 JPY Course (90 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 21:30
11:00 - 15:00 - Time Limit: 90 Min
- Last Order: 20 Min before
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 1 days ahead.
Order
Orders can be placed for a group of more than 1 guests.
All guests are required to reserve the same course.
Please order the same course per group.
Other Important Point
The All-You-Can-Drink menu is subject to change depending on stock and seasons.
Last order for the all-you-can-drink option is one glass per person.
For All-You-Can-Drink plans, additional orders may be placed only after previously ordered drinks are finished.
For All-You-Can-Eat plans, additional orders may be placed only after previously ordered food is finished.
Bringing your own food and drinks into the store is strictly prohibited.
Taking away uneaten food and leftovers is prohibited.
Excessive leftovers may incur additional charges.
Menu Information
Tan shio (salted tongue)
| Menu Info | Meat dish made using the tongue called "Tan," seasoned with salt. |
|---|---|
| Ingredients | Beef tongue |
| Flavor | Salt |
| Cooking | Bake/Roast |
Tongue
| Menu Info | Salted Pork Tongue / Salted Pork Tongue with Plum Paste Meat dish made using the tongue called "Tan." |
|---|
Premium short ribs
| Menu Info | Meat dish made using a cut from the ribs called "premium short ribs". |
|---|---|
| Ingredients | Beef boneless short ribs |
| Cooking | Bake/Roast |
Kalbi (short ribs)
| Menu Info | Premium Large Kalbi / Aged King Kalbi / Juicy Kalbi / Garlic Butter Kalbi / Pork Kalbi / Pork Kalbi with Green Onion & Salt Meat dish made using meat cut from the ribs called "Kalbi." |
|---|
Juicy Beef Short Rib (Juicy Kalbi)
| Ingredients | Beef boneless short ribs |
|---|---|
| Cooking | Bake/Roast |
Wagyu beef kalbi
| Menu Info | A meat dish prepared by using Wagyu kalbi (short rib area). |
|---|---|
| Ingredients | Japanese black wagyu, Beef boneless short ribs |
| Cooking | Bake/Roast |
Wagyu beef premium short ribs
| Menu Info | A meat dish made by using meat around ribs of wagyu beef called premium short rib. |
|---|---|
| Ingredients | Japanese black wagyu, Beef boneless short ribs |
| Cooking | Bake/Roast |
Kuroge Wagyu Premium Lean Chuck Flap (Kurashita)
| Ingredients | Japanese black wagyu, Beef lean meat |
|---|---|
| Cooking | Bake/Roast |
Pork Ribs (Soy-based BBQ Sauce / Salt-based Sauce / Miso Sauce)
| Ingredients | Pork boneless short ribs |
|---|---|
| Cooking | Bake/Roast |
Pork Jowl (Soy-based BBQ Sauce / Salt-based Sauce / Miso Sauce)
| Ingredients | Fatty pork |
|---|---|
| Cooking | Bake/Roast |
Skirt Steak / Loin
| Menu Info | Secret Sauce Marinated Skirt Steak / Addictive Skirt Steak / Beef Skirt Steak / Pork Skirt Steak / Loin |
|---|
Offal / Pork / Chicken
| Menu Info | Thick-Cut Beef Rumen / Secret Sauce Marinated Pork Offal / Large Intestine / Addictive Pork Offal / Beef Liver / Pork Jowl / Chicken Shoulder / Chicken Thigh / Chicken Soft Bone / Chicken Tail |
|---|
Garlic / Spicy & Savory / Cheese, etc.
| Menu Info | Garlic Skirt Steak / Black Garlic Pork Jowl / Savory Tomato Chicken with Cheese / Savory Tomato Chicken / Honey & Black Pepper Pork Kalbi / Honey Mustard Pork / Spicy & Savory Chicken with Cheese / Spicy & Savory Chicken / Basil Chicken with Cheese / Basil Chicken |
|---|
Hot Dishes / Seafood / Grilled Vegetables
| Menu Info | Honey Butter Sweet Potato / Grilled Chicken Nuggets / Hash Browns / Corn with Butter / Garlic Foil Bake / Exquisite Thick-cut Grilled Bacon / Juicy Sausage / Tender Grilled Squid / Capelin (Shishamo) / King Oyster Mushroom / Onion / Grilled Pineapple |
|---|
Rice / Soups / Noodles
| Menu Info | Special Rice for Kalbi / Rice / Stone-Grilled Bibimbap / Mini Vegetable-Packed Bibimbap / Mini Gyukaku Cold Noodles / Mini Cold Noodles with Plum & Shiso / Gyukaku Soupless Oil Noodles (Abura-soba) / Green Onion & Salt Ramen / Spicy Garlic Ramen / Mala-tang Soup / Egg Gukbap (Rice Soup) / Egg Soup / Seaweed Soup |
|---|
Salads / Appetizers (Starters)
| Menu Info | Choregi Salad / Avocado Green Salad / Addictive Cabbage / Green Onion & Salt Dumplings (Mandu) / Tomato & Avocado Basil Marinade / Whole Salted Okra / Green Onion & Salt Creamy Liver / Rich & Savory Corned Beef Potato Salad / Edamame / Korean Seaweed / Sanchu Lettuce |
|---|
Kimchi / Namul
| Menu Info | Gyukaku Kimchi / Radish Kimchi (Kkakdugi) / Assorted 2 Kinds of Kimchi / Garlic Chive Kimchi / Avocado Kimchi / Fresh Cucumber Kimchi (Oi Kimchi) / Spicy Smashed Cucumber / Crunchy Bean Sprout Namul / Assorted 3 Kinds of Namul |
|---|
Kids' Menu (Limited to children 12 and under)
| Menu Info | Kids' Platter / Kids' Curry Platter |
|---|
Choice of Sweets (Selectable Desserts)
| Menu Info | Gyukaku Vanilla Ice Cream / Gyukaku Matcha Ice Cream / Vanilla Ice Cream / Matcha Ice Cream / Seasonal Sorbet / Soft Kinako Warabi Mochi / Smooth Almond Tofu (Annin Tofu) / Adult Coffee Jelly / Toasted Donut with Ice Cream / Sweet Potato Cake |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)