秋葉原焼肉 肉寿司・和牛 食べ放題 焼肉酒場 秋葉牧場

A5wagyuyakinikuakibabokujoh Akihabaraten

  • Credit Card
  • Smoking
  • English Menu
  • English OK
  • Yakiniku (BBQ),Izakaya (Japanese Style Pub),Beef Tongue
  • Dinner 4,000 JPY
  • 03-5829-4420 (+81-3-5829-4420)
  • Monday - Friday Dinner: 17:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:20) Saturday & Sunday & Holiday 12:00 - 5:00, the following day
  • Akihabara(Tokyo)
    JR Akihabara Station 2-minute walk

Free & Instant Reservation

Detailed Course Contents

4,000 JPY Course (10 Items)

【満喫コース】厳選和牛¥4000(和牛カルビ・和牛ハラミ等お食事10品)
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 03:00

tax included

Important Notes

Menu Information

特上タン
Extra premium beef tongue
Menu Info A meat dish prepared from extra premium rank meat from a cow's tongue called tan.
Ingredients Beef tongue
A5和牛カルビ
Wagyu beef kalbi
Menu Info A meat dish prepared by using Wagyu kalbi (short rib area).
Ingredients Beef boneless short ribs, Wagyu beef
A5和牛ハラミ
Wagyu beef skirt steak
Menu Info A meat dish made using a cut of Wagyu beef from the diaphragm called the skirt steak.
Ingredients Beef skirt, Wagyu beef
A5和牛ロース
Wagyu beef ribeye
Menu Info A dish made with wagyu beef ribeye (back meat).
Ingredients Beef loin, Wagyu beef
ホルモン盛り合わせ
Assorted offal
Menu Info Platter of several various cuts of offal called "Horumon."
イカ
Ika(squid)
Ingredients Squid, Rice
Flavor Vinegar
キムチ盛り合わせ
Assorted kimchi
Menu Info Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc.
Ingredients Red pepper, Chinese cabbage, Garlic, Salted fish guts
Flavor Salt
Cooking Pickle
ナムル盛り合わせ
Assorted namul
Menu Info Platter of vegetables, such as bean sprouts, boiled and seasoned with sesame oil and salt.
Ingredients Bean sprouts
Flavor Salt, Sesame oil
チョレギサラダ
Korean-style salad
Menu Info Bite-sized lettuce and vegetable salad seasoned with sesame oil and salt, etc.
Ingredients Cucumber, Scallion/Green onion/Leek, Korean lettuce, Gim
Flavor Sesame oil
Cooking Mix/Blend
ライス(おかわり自由)
Rice

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Dinner: 17:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:20)
Saturday & Sunday & Holiday 12:00 - 5:00, the following day

Close

Open everyday

Average price

Dinner: 4,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Korean menu available
  • English speaking staff available
  • Korean speaking staff available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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Related Info