Detailed Course Contents
3,800 JPY Course (8 Items)
【料理のみ】みやびコース◆馬しゃぶ鍋・合鴨スモーク・牛ステーキなど＜全8品＞
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Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 22:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Menu Information
馬しゃぶ鍋
Horse Shabu-Shabu Hot Pot
枝豆
Edamame beans
| Menu Info | Soybeans which are harvested when they are not yet ripe, and boiled in salt water. |
|---|---|
| Ingredients | Edamame |
| Cooking | Boil |
合鴨スモーク
Smoked Aigamo duck
| Menu Info | Aigamo duck meat with a distinctive wood-smoked flavor. |
|---|---|
| Ingredients | Duck meat |
| Cooking | Smoke |
手羽先の唐揚げ
Deep-fried Chicken Wings
海老マヨ
Fried shrimp dressed with mayonnaise
| Menu Info | A dish of shrimp breaded and fried, dressed with mayonnaise. |
|---|---|
| Ingredients | Shrimp |
| Flavor | Mayonnaise |
| Cooking | Deep-fry |
牛ロースステーキ
Beef loin steak
| Menu Info | A dish of beef part called "loin" thickly-sliced and grilled. |
|---|---|
| Ingredients | Beef loin |
| Cooking | Bake/Roast |
うどん又は卵雑炊
Udon or Egg Rice Porridge
デザート
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)