梅の花 太宰府別荘 自然庵

UMENOHANA DAZAIFUBESSOU SHIZENAN

  • Credit Card
  • Non-Smoking
  • English Menu
  • Kaiseki (Traditional Multi-Course Meal),Bento Box
  • Dinner 6,000 JPY
  • 092-928-7787 (+81-92-928-7787)
  • Monday - Sunday Lunch: 11:00 - 16:30(L.O.15:30) Monday - Sunday Dinner: 16:30 - 21:00(L.O.20:00)
  • Dazaifu / Futsukaichi(Fukuoka)
    Nishitetsu Dazaifu Line Dazaifu Station 8-minute walk

TripAdvisor Traveler Reviews

See Reviews

Detailed Course Contents

6,200 JPY Course

【要予約】菜食懐石
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:00 - 14:30
    16:30 - 19:00

tax included

Important Notes

Menu Information

湯葉豆腐と黒胡麻豆腐のお造り
Sashimi Platter of Yuba Tofu and Black Sesame Tofu
Ingredients Yuba (tofu skin), Tofu, Black sesame
アボカドと南京の豆腐サラダ
Avocado to Nankin no salad.
Menu Info Tofu salad with Avocado and Pumpkin.
Ingredients Avocado, Tofu
湯葉と野菜の豆乳しゃぶしゃぶ
Yuba to Yasai no Tonyu Shabu shabu
Menu Info Soy milk shabu shabu ( Yuba and some vegetables )
ふく福豆冨二色あん掛け
Other tofu dishes
生麩田楽
Nama-fu dengaku(fresh gluten cake)
Menu Info Fresh gluten cooked over an open flame, and brushed with a miso based sauce.
Ingredients Wheat starch
Flavor Miso
Cooking Cover/Add
大豆ミートの湯葉カツと大根餅
Daizu meat no Yuba katsu to Daikon-mochi.
Menu Info Soybeans meat cutlet wrapped Yuba, and Japanese radish cake.
湯葉豆腐の蒲焼き
Yuba tofu no kabayaki.
Menu Info Grilled yuba tofu with teriyaki sauce.
湯葉吸物
Clear broth soup
Menu Info A clear soup flavored with soy sauce and salt, with floating ingredients.
Ingredients Yuba (tofu skin)
Cooking Simmer
生湯葉のあん掛け御飯
Namayuba no ankake gohan
Menu Info .Cooked rice with staychy fresh yuba sauce.
香の物
Pickles
Menu Info A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Ingredients Cucumber, Daikon radish
Cooking Pickle
デザート
Dessert

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday Lunch: 11:00 - 16:30(L.O.15:30)
Monday - Sunday Dinner: 16:30 - 21:00(L.O.20:00)

Average price

Dinner: 6,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info